Customer Info

Ordering Options:

• Complete Set (12 DVDs + mini-texts) - $698.98*
• Half Set (6 DVDs + mini-texts) - $369.58*
  • Lessons 1 - 12 or Lessons 13 - 24
• Individual (1 DVD + mini-text) - $108.69*
  *Includes all shipping charges for orders shipped to the U.S.A. Price is subject to change without notice depending on exchange rate. Add sales tax where applicable.

Each Instructional DVD:

• Length: approx. 120 minutes
• Bilingual (English/Japanese)
• Includes mini-texts with explicit recipes for every dish prepared for each lesson (on DVD).
• Region free NTSC

· Order Form ·

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Item:	Price each:	Quantity:
Complete Set (All 12 DVDs)	$698.98
Half Set: Lessons 1 - 12	$369.58
Half Set: Lessons 13 - 24	$369.58
DVD 1: Lessons 1 - 2 Basic Dashi Stock and Soups	$108.69
DVD 2: Lessons 3 - 4 Preparing Sashimi	$108.69
DVD 3: Lessons 5 - 6 Nimono (Simmering)	$108.69
DVD 4: Lessons 7 - 8 Yakimono (Broiling)	$108.69
DVD 5: Lessons 9 - 10 Yakimono (Pan-Frying and Baking); Mushimono (Steaming)	$108.69
DVD 6: Lessons 11 - 12 Agemono (Deep-Frying)	$108.69
DVD 7: Lessons 13 - 14 Sunomono (Vinegared Dishes)	$108.69
DVD 8: Lessons 15 - 16 Aemono (Dressed Dishes); Nerimono and Yosemono (Stirred Dishes and Molded Dishes)	$108.69
DVD 9: Lessons 17 - 18 Noodles	$108.69
DVD 10: Lessons 19 - 20 Rice Dishes	$108.69
DVD 11: Lessons 21 - 22 Eggs; Beef	$108.69
DVD 12: Lessons 23 - 24 Poultry; Food and Serving Dishes	$108.69
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